If you hate salmon don’t click off because we have a chicken version as well.
Every time you click into TikTok I’m sure you would have seen the famous salmon rice bowl.
Well, we made it with some cheeky changes & OMG was it amazing... Our BF’s said it was one of the best meals they’ve ever eaten.
SALMON RICE BOWL
It’s simple, here are the ingredients;
- Salmon from woollies in a bag with the teriyaki sauce ‘Bag & Bake’ From the deli
- Shallots
- Coconut rice
- Pickled Ginger
- Sesame Seed
- Avo
- Japanese Mayo
- Teriyaki sauce
- Small roasted seaweed sheets sheetshttps://www.woolworths.com.au/shop/productdetails/788498/a-snacks-seaweed
HOW TO MAKE
For the salmon we cooked it in the oven bag, then took it out and grilled the salmon in the oven. Once cooked to perfection add some more teriyaki sauce on it before smooshing it in.
THE SMOOSH TECHNIQUE
Add your coconut rice to a bowl then place your salmon & shallots on top. Sprinkle some sesame seeds on and grab a folk… Now smoosh the salmon, shallots & seeds into the rice
THE PRESENTATION
Ok now to get fancy… Cut your avo into slices ( we used half an avo per bowl) delicately place your avo to the side of your rice/salmon mixture…. Add some pickled ginger to the other side…. grab those sesame seeds and sprinkle them again over the top...Time for the fun part… Zigzag your Japanese mayo on top and WOW you have created a masterpiece OH and Slot your seaweed sheets where you can.
HOW TO EAT
Every bite you have, you make a boat out of the seaweed AKA make a seaweed taco hehe
CRUMBED CHICKEN BOWL/ PLATE
If you want something a bit lighter AKA no rice and you’re not a fan of fish then this is for you! Keep in mind if you’re a rice lover like us you can always add rice to the following bowl.
here are the ingredients;
- Crumbed chicken (we get the coles brand chicken schnitzel)
- Baby spinach
- Shallots
- Cucumber
- Pickled ginger
- Sesame seeds
- Teriyaki sauce
- Japanese Mayo
- Small roasted seaweed sheets https://www.woolworths.com.au/shop/productdetails/788498/a-snacks-seaweed
HOW TO MAKE
Cook your chicken in the oven or air fryer. Now place your baby spinach on a plate, sprinkle some sesame seeds, ginger, cucumber & shallots all over the baby spinach. Once your chicken is cooked slice it into strips and place it on top of your baby spinach. For an arty effect add some more sesame seeds. Add your mayo, teriyaki sauce and seaweed.
HOW TO EAT
Every bite should be a baby taco
Tips: add rice and avo to really top it off -YUM
We hope you loved these two easy meals. Seriously you won’t be disappointed.
